Belgian gelato maker Christian Wu won the Gelato Festival World Masters final with “Il Bosco dei Cento Acri”. Lessons in flavour storytelling for gelato shops.
The Gelato Festival World Ranking 2026 names the best artisan gelato makers worldwide, led by Spain’s Carlo Guerriero. What the results say about the craft.
The Ice Cream, Gelato & Sorbet Competition, in its fourth year held in conjunction with the Cheese & Dairy Produce Competition, will see a variety of ice creams, gelatos and sorbets judged on their flavour, aroma, body, texture and presentation. Gelato Artisans are invited to enter their products by Friday, 20th of March 2015. World’s […]