Carpigiani Gelato University’s 5-day Gelato Business Week teaches the management and strategy side of opening and growing a gelato shop.
Gelato Business Week: Carpigiani Gelato University’s course on running a gelato shop
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Carpigiani Gelato University’s 5-day Gelato Business Week teaches the management and strategy side of opening and growing a gelato shop.
The Bruto and Poerio Carpigiani Foundation’s “Gelato and pastry for solidarity” project has opened 13 gelato and pastry businesses in 7 countries.
Gelato making demonstration & tasting session. Sydney, 9-12 Sep 2013. Stand no G28. Our expert GPS (Gelato Professional School) Gelato Masters will run daily demonstrations of gelato making and relative products like cakes, filled pies, gelato on a stick etc. GPS represent the best guide for acquiring and improving your competencies in the Art of […]