Posts in the Category ‘Newsletter’

Carpigiani Maestro combined machine.

Carpigiani Maestro combined machine. Everything is possible. Maestro is the perfect partner for every gelato and pastry maker. The machine combines pasteurisation and varied cooling/freezing all in the one barrel, without the need for separate pasteurisers. With pre-set programs to make a variety of ice-cream, gelato and pastry items, the machine has the ability to […]

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ISA Millennium in two new versions.

ISA Millennium: the legendary ice-cream cabinet. The traditional and timeless style of Millennium SP ice-cream cabinet is now revised in two new versions: the STD and JX. Millennium, an international success by ISA, is the ice-cream display cabinet that thousands of bars, ice cream shops and vendors all over the world have already chosen for […]

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Innovative Soft-Serve Machine

Innovative soft serve machine as seen on Master chef Australia.   In 2014, an innovative soft-serve machine has been featured on Master Chef Australia. In the episode, aspiring chefs had to create the perfect gelato cone using the Carpigiani Soft&Go machine [Watch the video]. The Soft&Go is a compact soft-serve machine designed for small spaces, […]

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